Bergamot jam is an organic delight from Armenia Valley. This jam is one of the tastiest ways to take bergamot.

Bergamot is a citrus fruit with great anti-inflammatory and antioxidant properties and is used for the reduction of cholesterol and glucose in the blood. A citrus fruit grown in Italy, biological, which in a completely natural way will provide your body with a load of vitamins and polyphenols of which it is extremely rich. This organic bergamot jam is produced with care in an artisanal way by mixing only organic cane sugar with the fruit. The result is a simple and tasty jam, rich in perfume and essential notes typical of citrus.

Ideal for an energizing breakfast, it can also be a valid contrast if accompanied by aged hard cheeses.

Ingredients: 60% Organic Bergamot, 40% organic cane sugar,pectin. Antioxidant. ascorbic acid